7 Actionable Tips to Help You to Hire That South Indian Cook You Have Been Looking For

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Published in
4 min readMar 21, 2018

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Hiring a cook is not at all an easy task. So when one is looking for a south Indian cooks, one may need the right tips to hire one. South Indian cuisine is one of the popular cuisine in India and different types of people throughout India loves to eat it.. So before hiring a South Indian Cook you must go through this blog post. Here, we are providing 7 actionable tips and tricks to hire south Indian cook in Noida or in any other city.

1.Check Their Experience

Cooking is an art and chef is an artist. To learn the art of South Indian cuisine requires a fair amount of experience and thus you should come down in favor of south Indian cook and it is also recommended to hire the cook who has prior experience of working at different south Indian places.

2.Determine Their Specialty In Cooking

India is a diverse country where variety of food is truly incredible. Hire a cook who is expert in making different types of dishes, or all types of south Indian dishes. Make sure that the cook you are going to hire can make vegetarian and non — vegetarian both type of dishes and can easily satisfy the craving of customers’ taste buds. Check what is his/her specialty or in which dish s/he is an expert so as to add that particular thing in your hotel’s menu.

Cook jobs are highly dedicated and delicate jobs and therefore, it is advised to hire a cook that can prepare food as per customer’s taste and requirements.

3.Check Consistency

Preparing good food is a piece of cake for a good chef but to maintain consistency with it and to keep improving the quality is a difficult task which only comes with experience. It is important that a cook you are going to hire for your business should be consistent with his or her work and prepare delicious and yummy dishes every time. Your chef must be consistent with each and every dish.

4.Look for a Budget Friendly Option

It is essential for you to hire a budget friendly cook so that s/he can make delicious dishes and also keep the cost in control. If a cook is not able to control the food cost of your restaurant, what is the benefit of hiring him? A cook should be an expert in keeping food wastage in control so as to make sure that food cost always stay within the estimated budget.

5.Take a Trial

You must take a trial while selecting a south Indian cook for your restaurant. Once you are satisfied with his credentials, personality and experience; go for a trial. Ask him/her to cook few dishes. This trial would help you to know that whether s/he is your next chef or not.

6.Be Clear And Crisp With The Salary & Other Details

Look, it is important to clear about salary & other details in the start itself. Check how much s/he is expecting and how much you can pay him/her. Make your budget first and only then start hunting for a south Indian cook. Discuss most of the things in details like monthly salary, number of paid or casual leaves, salary date and other important things before hiring him/her.

7.Ask for Some Additional Duties

Usually cooks are supposed to cook the food but you can ask them for some additional responsibilities such as shopping of food items, dish washing and other kitchen related activities.

Opening & running a restaurant is not an easy task and thus it is recommended not to make any decision in haste, take your time while hiring south Indian cook for you and look through each and every candidate so as to select the best among the rest. Hope our research would prove beneficial for you whole hiring your next cook.

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